Spuds Out. The chef cook Spain collection nº 1

Spuds Out. The chef cook Spain collection nº 1

  • Author: Rowland, Christopher
  • Publisher: Editorial Club Universitario: ECU
  • Serie: ECU
  • eISBN Pdf: 9788417262891
  • Place of publication:  Alicante , Spain
  • Year of publication: 2018
  • Year of digital publication: 2018
  • Month: September
  • Pages: 53
  • Language: English

Swapping shores more than twenty years ago was the star of a new adventure for me…..

  • Cover
  • Title page
  • Copyright page
  • Contents
  • I. Preface
  • II. Prologue
  • III. Tasteful Spain
  • IV. Introduction
  • V. Chef, cook, Spain
  • VI. Recipes
    • 1.- Potato. Russian here and Russian there, salad
    • 2.- Potatoes. Bravo Brava’s
    • 3.- Potatoes. Assaulted wrinkly ones
    • 4.- Roasty jacket things
    • 5.- Potatoes. Flipping the Spanish omelette back on its feet
    • 6.- Potatoes. Fish and crisps
    • 7.- Potatoes more. Potatoes in good company
    • 8.- Potatoes. Grandma’s warm green potato salad (don’t worry, it’s not poisonous)
    • 9.- Potatoes. Pili’s potato, pea and cuttlefish stew
    • 10.- Potatoes all. Deep fried potato and salt cod balls
  • VII. Conclusion

Subjects

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