Drinking Water and Health,

Drinking Water and Health,

Volume 3

  • Publisher: National Academies Press
  • ISBN: 9780309029322
  • eISBN Pdf: 9780309554091
  • Place of publication:  United States
  • Year of digital publication: 1980
  • Month: January
  • Pages: 428
  • Language: English
  • Drinking Water and Health Volume 3
  • Copyright
  • Contents
  • Preface
    • REFERENCES
  • I Executive Summary
    • EPIDEMIOLOGY
    • RISK ESTIMATION
    • TOXICOLOGY
    • NUTRITION
    • REFERENCE
  • II Epidemiological Studies
    • CANCER FREQUENCY AND CERTAIN ORGANIC CONSTITUENTS OF DRINKING WATER
      • Summary and Conclusions
    • STUDIES BASED ON INDIRECT MEASURES OF WATER QUALITY
      • Mississippi River-Louisiana, First Study
      • Mississippi River-Louisiana, Second Study
      • Ohio River Area, First Study
      • Ohio River Area, Second Study
      • Upstate New York
      • Washington County, Maryland
      • Los Angeles County
      • Ohio River, Third Study
      • Pittsburgh Study
      • New Jersey Study
      • Summary
    • STUDIES BASED ON TRIHALOMETHANE CONCENTRATIONS
      • Prospects for Further Epidemiological Study
      • References
    • WATER HARDNESS AND CARDIOVASCULAR DISEASE
      • The Present Status of Knowledge
      • Recommendations for Alteration of Current Practices
      • Recommendations for Future Research Priorities
      • References
  • III Problems of Risk Estimation
    • ACUTE EXPOSURE
    • QUANTITATIVE EXTRAPOLATION OF TOXICITY FROM LABORATORY ANIMALS TO HUMANS
    • CHRONIC EXPOSURE
      • Acceptable Daily Intake
    • MODELS FOR LOW DOSE CARCINOGENIC RISK ESTIMATION
      • Dichotomous Response Models
      • Linear, No-Threshold Model
      • Tolerance Distribution Models
      • Logistic Models
      • ''Hitness" Models
      • Models of Time to Tumor Occurrence
    • PHARMACOKINETIC CONSIDERATIONS
      • Dose Effects
      • Species Considerations
    • INTERACTION IN RISK ESTIMATION
      • Theoretical Models for the Joint Actions of Two or More Agents
      • Epidemiological Risk Assessment
      • Reliability of Quantitative Risk Estimates
    • CONCLUSION AND SUMMARY
    • REFERENCES
  • IV Toxicity of Selected Drinking Water Contaminants
    • CHEMICALS EVALUATED
    • ACUTE EXPOSURES
    • CHRONIC EXPOSURES
    • CHEMICALS SELECTED BY EPA
      • Acrylonitrile
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Antimony
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Benzene
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Benzene Hexachloride and Lindane
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Bis(2-Chloroethyl)ether
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Bis(2-Chloropropyl)ether
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Cadmium
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Carbon Tetrachloride
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Ethylene Dibromide (1,2-Dibromoethane)
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Dichlorodifluoromethane
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • 1,2-Dichloroethane
        • Metabolism
        • Health Aspects
          • Observations in Humans
          • Observations in Other Species
        • Conclusions and Recommendations
      • Epichlorohydrin
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Methylene Chloride
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Polychlorinated Biphenyls
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Tetrachloroethylene
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Thorium
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • 1,1,1-Trichloroethane
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Trichloroethylene
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Trichlorofluoromethane
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Toluene
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Uranium
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Xylenes
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
    • CHEMICALS SELECTED BY THE CHEMISTRY SUBCOMMITTEE
      • Bromine/Bromide/Bromate
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Bromodichloromethane
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Bromoform
        • Health Aspects
        • Conclusions and Recommendations
      • Catechol
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Chlorine Dioxide, Chlorite, Chlorate, Chloramines
      • Chlorine Dioxide
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Chlorite
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Chlorate
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Chloramines
        • Health Aspects
        • Conclusions and Recommendations
      • Chloramino Acids
        • Health Aspects
        • Conclusions and Recommendations
        • Recommendations
      • Chloroform
        • Health Aspects
        • Conclusions and Recommendations
      • Dibromochloromethane
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • 2,4-Dichlorophenol
        • Health Aspects
        • Conclusions and Recommendations
      • Glyoxylic Acid, Glyoxal, and Methyl Glyoxal
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Hexachlorobenzene
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Iodine/Iodide/Iodate
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Nonanal
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Octanal
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
      • Resorcinol
        • Metabolism
        • Health Aspects
          • Observations in Other Species
        • Conclusions and Recommendations
    • REFERENCES
  • V The Contribution of Drinking Water to Mineral Nutrition in Humans
    • GENERAL CONSIDERATIONS OF MINERAL INTAKE FROM WATER
    • CALCIUM
      • Presence in Food and Water
      • Requirements
      • Toxicity Versus Essential Levels
        • Deficiency
        • Toxicity
      • Interactions
      • Contribution of Drinking Water to Calcium Nutrition
      • Conclusions
    • MAGNESIUM
      • Presence in Food and Water
      • Requirements
      • Toxicity Versus Essential Levels
        • Deficiency
        • Toxicity
      • Interactions
      • Contribution of Drinking Water to Magnesium Nutrition
      • Conclusions
    • PHOSPHORUS
      • Presence in Food and Water
      • Requirements
      • Toxicity Versus Essential Levels
        • Deficiency
        • Toxicity
      • Interactions
      • Contribution of Drinking Water to Phosphorus Nutrition
      • Conclusions
    • FLUORIDE
      • Presence in Food and Water
      • Requirements
      • Toxicity Versus Essential Levels
        • Deficiency
        • Toxicity
      • Interactions
      • Contribution of Drinking Water to Fluoride Nutrition
      • Recommendations and Conclusions
    • SODIUM
      • Presence in Food and Water
      • Requirements
      • Toxicity Versus Essential Levels
        • Acute Toxicity
        • Chronic Toxicity
        • Deficiency
      • Interactions
      • Contribution of Water to Sodium Nutrition
      • Conclusions
      • Recommendations
    • POTASSIUM
      • Presence in Food and Water
      • Requirements
      • Toxicity Versus Essential Levels
        • Deficiency
        • Toxicity
      • Interactions
      • Contribution of Drinking Water to Potassium Nutrition
      • Conclusions
      • Research Recommendation
    • CHLORIDE
      • Presence in Food and Water
      • Distribution in Tissues
      • Requirements
      • Toxicity Versus Essential Levels
        • Imbalance and Depletion
        • Toxicity
        • Effects of Chloride Loading
      • Interactions
      • Contribution of Water to Chloride Nutrition
      • Conclusions
      • Research Recommendations
    • IODINE
      • Presence in Food and Water
      • Requirements
      • Toxicity Versus Essential Levels
      • Interactions
      • Contribution of Drinking Water to Iodine Nutrition
        • Contribution of Drinking Water to Iodine Requirements
        • Contribution of Drinking Water to Total Intake
      • Conclusions
      • Research Recommendations
    • IRON
      • Presence in Food, Water, and Air
      • Requirements
      • Toxicity Versus Essential Levels
      • Interactions
      • Contribution of Drinking Water to Iron Nutrition
      • Conclusions
      • Research Recommendations
    • COPPER
      • Occurrence of Copper in Food and Water
      • Requirements
      • Toxicity Versus Essential Levels
      • Interactions and Bioavailability
      • Contribution of Drinking Water to Copper Nutrition
      • Conclusions
      • Research Recommendations
    • ZINC
      • Presence in Food, Water, and Air
      • Requirements
      • Toxicity Versus Essential Levels
      • Interaction and Bioavailability
      • Contribution of Drinking Water to Zinc Nutrition
      • Conclusions
      • Research Recommendation
    • SELENIUM
      • Presence in Food, Water, and Air
      • Distribution in Tissues
      • Requirements
      • Toxicity Versus Essential Levels
      • Interactions
      • Bioavailability
      • Contribution of Drinking Water to Selenium Nutrition
      • Research Recommendations
    • MANGANESE
      • Presence in Food, Water, and Air
      • Distribution in Tissues
      • Requirements
      • Toxicity Versus Essential Levels
      • Interactions
      • Bioavailability
      • Contribution of Drinking Water to Manganese Nutrition
      • Research Recommendations
    • ARSENIC
      • Presence in Food, Water, and Air
      • Distribution in Tissues
      • Requirements
      • Toxicity Versus Essential Levels
      • Interactions
      • Bioavailability
      • Contribution of Drinking Water to Arsenic Nutrition
      • Conclusions
      • Research Recommendations
    • NICKEL
      • Presence in Food, Water, and Air
      • Distribution in Tissues
      • Requirements
      • Toxicity Versus Essential Levels
      • Interactions
      • Bioavailability
      • Contribution of Drinking Water to Nickel Nutrition
      • Conclusions
    • VANADIUM
      • Presence in Food, Water, and Air
      • Distribution in Tissues
      • Requirements
      • Toxicity Versus Essential Levels
      • Interactions
      • Bioavailability
      • Contribution of Drinking Water to Vanadium Nutrition
      • Conclusions
    • SILICON
      • Presence in Food, Water, and Air
      • Distribution in Tissues
      • Requirements
      • Toxicity Versus Essential Levels
      • Requirements for Nutrition
      • Interactions
      • Conclusions and Recommendations
    • MOLYBDENUM
      • Presence in Food, Water, and Air
      • Distribution in Tissues
      • Requirements
      • Toxicity Versus Essential Levels
      • Interactions
      • Contribution of Drinking Water to Molybdenum Nutrition
      • Conclusions and Recommendations
    • CHROMIUM
      • Presence in Food, Water, and Air
      • Distribution in Tissues
      • Requirements
      • Toxicity Versus Essential Levels
      • Interactions
      • Bioavailability
      • Contribution of Water to Chromium Nutrition
      • Conclusions and Recommendations
    • SUMMARY
    • CONCLUSIONS
    • RESEARCH RECOMMENDATIONS
    • REFERENCES
  • Appendix
  • Index

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